Must-Try Dishes and Hidden Gems of Zanzibari Cuisine for Every Food Lover

Zanzibar, an archipelago off the coast of Tanzania, offers more than just stunning beaches. For food lovers, it presents an exciting array of dishes influenced by Indian, Arab, and African culinary traditions.

If you're ready to explore the flavors of this island paradise, let this guide lead you to must-try dishes, the best street food spots, and the unique tastes that make Zanzibari cuisine a memorable experience.

A traditional Zanzibari dish showcasing vibrant colors and textures

What Dishes Should Every Traveler Try?

When you step foot in Zanzibar, there are certain dishes you absolutely have to taste.

Zanzibar biryani is a prime example of the island's culinary richness. This fragrant rice dish, cooked with spices and your choice of chicken, beef, or seafood, is layered with flavors that make each bite unforgettable. Many locals enjoy it with a side of spicy mango chutney, enhancing its taste even further.

Another essential dish is ugali. This staple, made from maize flour and water, often comes with fish or meat stews. Interestingly, this simple yet hearty dish accounts for about 70% of the daily carbohydrate intake for many Zanzibaris, making it integral to the local diet.

Don't skip the samosas, either! These crispy pockets filled with spiced potatoes or meat are a popular snack. You’ll find them at many cafés and street vendors, usually selling for about $1 each.

Lastly, treat yourself to a seafood curry. Featuring the freshest catches of the day, this dish combines coconut milk with local spices, creating a creamy and aromatic meal that captures the essence of Zanzibar.

Where is the Best Street Food Found?

If you want to dive into local cuisine, the streets of Zanzibar are bustling with vendors offering mouthwatering snacks. The Forodhani Night Market in Stone Town is the highlight for street food lovers. As the sun sets, this market transforms into a lively gathering spot with stalls serving everything from freshly grilled seafood to colorful fresh fruit juices.

While there, make sure to try the kebabs and grilled octopus, both renowned for their smoky flavors. Don’t miss out on the Zanzibar pizza—not a typical pizza, but a thin, crispy dough filled with meats, cheese, and vegetables, cooked on a hot griddle. It's a delightful fusion, often selling for about $3 each, and is best enjoyed with a side of spicy sauce.

How Does Indian, Arab, and African Influence Show Up in Food?

The diverse history of Zanzibar is mirrored in its cuisine. Indian influences shine through the use of spices like cardamom and cumin. For instance, the popular biryani and samosas are direct descendants of Indian cooking traditions.

Arab influence manifests in dishes like shawarma, made with spiced meats and wrapped in pita. The addition of saffron in some rice dishes adds a luxurious touch, showcasing the influence of Arab traders.

African roots appear in dishes featuring local ingredients such as cassava, which is often boiled or fried, and tropical fruits like jackfruit and mango. The fusion of these regional styles creates a complex and flavorful culinary landscape that is distinctly Zanzibari.

What is the Famous Zanzibar Pizza?

Among the unique culinary options in Zanzibar, the Zanzibar pizza stands out. This dish features a thin, crispy dough filled with a mix of ingredients including meat, vegetables, and cheese.

It is distinctly cooked on a hot griddle, giving it a crisp texture that sets it apart from traditional pizzas.

Served with a spicy sauce and fresh salad, Zanzibar pizza is a popular street food, especially prevalent at the Forodhani Night Market.

The process of watching vendors prepare it right before your eyes adds to the overall experience. This delicious fusion is a reflection of the island's rich culinary influences and is a must-try for any visitor.

“Savor the spice and soul of Zanzibar — from sizzling skewers at Forodhani to fresh sugarcane juice under the stars. Every bite tells a story of the island’s flavor and culture.

Are There Good Vegetarian/Vegan Options?

Zanzibari cuisine isn’t just for meat eaters; it also offers a variety of vegetarian and vegan choices. Many dishes can be easily tailored to suit plant-based diets. Vegetable biryani, for instance, is a great meat-free dish, brimming with spices and vegetables.

Fresh salads are common too, often made from locally-sourced vegetables and fruits. Consider trying coconut curry with seasonal vegetables, which showcases the island's tropical bounty while providing a tasty vegan option.

Street vendors also serve samosas filled with spiced potatoes and peas, making for an excellent vegetarian snack. With an abundance of fresh fruits, like mangos and coconuts, you’ll have plenty of healthy choices during your culinary adventure.

Recommendation: Don’t Miss the Forodhani Night Market for Dinner

For an authentic Zanzibari dining experience, the Forodhani Night Market should be at the top of your list. This vibrant market offers a diverse range of street food options, allowing you to sample a variety of flavors in one convenient spot. The lively atmosphere and the aromas of grilled seafood and spices create an unforgettable dining experience.

Whether you choose to indulge in a Zanzibar pizza or savor freshly grilled fish, the Forodhani Night Market is not just about food; it’s about immersing yourself in the island's rich culture and community.

Final Thoughts on Zanzibari Cuisine

Zanzibar is a culinary treasure chest where every meal unveils a unique story. The island's rich cultural heritage, combining Indian, Arab, and African influences, presents an array of flavors and dishes that please every palate.

From the lively Forodhani Night Market to the hidden gems throughout the island, there is a world of culinary delights waiting for exploration.

As you navigate your way through Zanzibar's culinary landscape, remember to sample the must-try dishes, relish street food offerings, and embrace the diverse flavors that make this island a true food lover's paradise.

Quick Guide: Top 5 Local Drinks to Try in Zanzibar

1. Zanzibar Spice Tea - A fragrant mix of black tea and local spices that warms and invigorates.

2. Fresh Coconut Water - Hydrating and refreshing, served straight from the coconut.

3. Sugarcane Juice - A sweet, energizing drink enjoyed widely by locals.

4. Tamarind Juice - A tangy, sweet beverage made from tamarind pulp that refreshes the palate.

5. Dawa - A vibrant cocktail made from honey, lime, and vodka, perfect for wind-down drinks.

   
   

Start your Zanzibari culinary adventure today and savor the flavors that await you!